Downstairs Upstairs

Event Date:

Tue, 09/03/2010 - 19:30 - 23:00

DOWNSTAIRS UPSTAIRS RESTAURANT

(opposite the HSBC building at the start of the Esplanade) - pre order urgently please

Starters

Jersey carrot soup flavoured with coriander pesto & Jersey cream

Baked goat’s cheese on a rocket & beetroot salad with red onion jam

Crab & local fish cakes shallow-fried with lime & coriander mayonnaise

Pork kebab minced pork with Thai-style locally-sourced dressing

Main Courses

Lamb steak char-grilled with chilli & mint salsa

Chicken breast pan-fried with local peppers & courgettes, thyme & lemon dressing

Salmon fillet roasted with black bean & coriander dressing

Local mushroom risotto finished with cream, butter & parmesan shavings

(All main courses served with local vegetables & Jersey potatoes)

Desserts

Chef’s nearly famous sticky toffee pudding

Fairtrade chocolate cheesecake

Blueberry sorbet

Selection of Jersey ice creams

£16.50 for three courses

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